Big Boy Menu

grilled marinated chicken breast with swiss cheese, shredded lettuce, red onion, tomato, and honey mustard on a grilled brioche bun. served with french fries. 810 CAL.

hand-breaded and fried chicken breast, pickles, and tartar sauce on a grilled brioche bun. served with french fries. 820 CAL.

hand-breaded fried chicken breast tossed in our signature hot sauce with coleslaw, pickles and mayo on a grilled brioche bun. served with french fries. 835 CAL.

hand-breaded fried chicken breast tossed in buffalo sauce with shredded lettuce, red onion, tomato, and ranch dressing on a grilled brioche bun. served with french fries. 1270 CAL.

crispy chicken, cheddar cheese, shredded lettuce, tomato and ranch wrapped in a warm tortilla. served with french fries. 1020 CAL.

premium cod fillets hand-battered to order with shredded lettuce, pickles, american cheese and tartar sauce on a grilled brioche bun. served with french fries. 700 CAL.

lean ham, swiss cheese, tomato, iceberg lettuce and slim jim sauce on a pressed and grilled slim jim roll. served with french fries. 510 CAL.

crispy chicken tossed in buffalo sauce with cheddar cheese, red onion, tomato and ranch dressing wrapped in a warm tortilla. served with french fries. 995 CAL.

grilled marinated chicken, romaine lettuce, homestyle croutons, shredded parmesan cheese and caesar dressing wrapped in a warm tortilla. served with french fries. 655 CAL.

choice of coleslaw or sauerkraut and swiss cheese on a grilled rye, served with thousand island dressing. 840 CAL.

seasoned shaved stead with mushroom and caramelized onion topped with four cheese sauce on a grilled roll. served with french fries. 610 CAL.

slow-roasted turkey breast with ham, bacon, swiss cheese, tomato, lettuce and mayo stacked on toasted sourdough bread. served with french fries. 805 CAL.

choice of coleslaw or sauerkraut and swiss cheese on grilled rye, served with thousand island dressing. served with french fries. 840 CAL.

romaine lettuce, turkey, ham, chopped bacon, tomatoes, cheddar and swiss cheese with choice of dressing. 780 CAL.

romaine lettuce, homestyle croutons, and shredded parmesan cheese, tossed with caesar dressing and a grilled marinated chicken. served with grilled parmesan pita. 870 CAL.

cream of broccoli with ham or zesty chicken tortilla soup. 120-320 CAL.

chili topped with chopped onion and shredded cheddar cheese. 310 CAL.

chili topped with chopped onion and shredded cheddar cheese. 380 CAL.

cream of broccoli with ham or zesty chicken tortilla soup. 90-240 CAL.

thick slices of cinnamon swirl bread battered in our signature french toast dip, dusted with cinnamon sugar and toped with whipped cream and caramel sauce, served with syrup, topped with powdered sugar. 530 CAL

thick slices of texas toast battered in our signature french toast dip, served with butter and syrup, topped with powdered sugar. 290 CAL

our original vanilla hotcakes filled with OREO cookies and topped with vanilla cream icing, whipped cream and OREO cookie crumble. 900 CAL.

our original recipe vanilla hotcakes served with butter and syrup. 870 CAL.

two farm-fresh eggs, country fried steak topped with country sausage gravy, served with hash browns or fresh fruit and choice of toast, hotcakes, or biscuits 990-1330 CAL

served with butter and syrup, topped with powdered sugar. 380 CAL

malted waffle with fresh strawberries, strawberry topping and whipped cream. 580 CAL

malted waffle topped with warm cinnamon apples and whipped cream. 685 CAL

two farm fresh eggs, two bacon strips, and two sausage links, served with hash browns or fresh fruit and choice of toast, hotcakes, or biscuits. 730-1090 CAL

two hand-breaded chicken tenders served on top of a malted waffle butter and syrup, topped with powdered sugar. 820 CAL

made with almonds, walnuts, rolled oats and buttermilk, topped with seasonal berries, served with syrup. 850 CAL.

bacon, sausage, scrambled eggs, american cheese, hash browns, and chipotle sauce wrapped in a warm tortilla served with hash browns or fresh fruit

warm buttermilk biscuits topped with country sausage gravy. 910 CAL.

200 cal.

400 cal.

170 cal.

290 cal.

75 cal.

470 cal.

65 cal.

romaine lettuce topped with cucumbers, tomatoes, cheddar cheese, red onion and croutons. 100-380 CAL.

190 cal.

romaine lettuce tossed with caesar dressing, topped with parmesan cheese and croutons. 190 CAL.

parmesan crusted cod fillets over rice with mixed vegetables, served with coleslaw and tartar sauce. 825 CAL.

tender-breaded veal patty topped with marinara sauce and melted mozzarella cheese, served with spaghetti, a grilled garlic roll and a cup of soup or small house salad. 990 CAL.

hand-breaded and fried chicken breast topped with marinara sauce and melted mozzarella cheese, served with spaghetti, a grilled garlic roll and a cup of soup or small house salad. 990 CAL.

choice of marinara or meat sauce over spaghetti with a grilled garlic roll, served with a cup of soup or small house salad. 1000-1500 CAL.

slow roasted turkey breast on texas toast with mashed potatoes, turkey gravy, and mixed vegetables, served with a cup of soup or small house salad. 750 CAL.

hand-breaded fried chicken topped with country sausage gravy served with mashed potatoes and gravy, mixed vegetables, coleslaw and texas toast. 815 CAL.

crumbled bacon and diced tomatoes with cavatappi noodles and four cheese sauce, served with a grilled garlic roll and a cup of soup or small house salad. 1500 CAL.

four hand-breaded chicken tenders served with fries, coleslaw, texas toast and zesty sauce. 945 CAL.

ten shrimp breaded in special seasoning with fries, cornbread, coleslaw and shrimp sauce. 740 CAL.

premium battered cod fillets, served with fries, cornbread, coleslaw and tartar sauce. 820 CAL.

tender beef pot roast covered with rich beef gravy over mashed potatoes, served with mixed vegetables, texas toast and choice of coleslaw or a side salad. 730 CAL.

hand-breaded fried chicken tender, pickles and tartar sauce on a brioche bun. 995 CAL.

fried to a perfect golden brown, served with ranch. 580 CAL.

flash fried and lightly salted, served with honey mustard and warm four cheese sauce. 750 CAL.

four cheese sauce and bacon crumbles over waffle fries drizzled with ranch. 785 CAL.

chicken tenders, mozzarella sticks, fried pickles and onion rings, served with ranch, marinara and zesty sauce. 825 CAL.

aged mozzarella coated in seasoned breadcrumbs and deep-fried to a golden brown, served with choice of marinara or ranch dressing. 840 CAL.

served with zesty sauce. 720 CAL.

american cheese, shredded lettuce, our famous big boy sauce on a brioche bun. 1040 CAL.

shredded potatoes stuffed with green pepper, mushroom, onion and cheddar cheese, topped with salsa, sour cream and red onion. 670 CAL.

shredded potatoes with a hint of onion served with sour cream and applesauce. 435 CAL.

shredded potatoes stuffed with ham, bacon, sausage and american cheese topped with sour cream and red onion. 790 CAL.

grilled chicken breast layered over crisp romaine with fresh strawberries, bacon, swiss cheese, pecans and red onion. served with lemon-poppy seed dressing.

classic vanilla shake layered with sweet strawberries, and a buttery pie crust crumble, finished with whipped cream and strawberry drizzle.

crispy chicken tenders wrapped in a grilled flour tortilla with strawberries, romaine, bacon, swiss cheese, and honey mustard, served with a side of french fries.

ripe strawberries blended with zesty lemonade for a refreshing burst of summer sweetness

three farm fresh eggs, sausage, ham, bacon, onion, mushroom, tomato, and cheddar cheese served over hash browns. choice of toast, hotcakes, or biscuits. 1120 CAL.

three farm fresh eggs, ham, onion, hash browns and american cheese, served with hash browns or fresh fruit and choice of toast, hotcakes or biscuits. 500 CAL.

three farm fresh eggs, country sausage, american cheese, hash browns, and onion topped with country sausage gravy, served with hash browns or fresh fruit and choice of toast, hotcakes or biscuits. 810 CAL.

three farm fresh eggs, seasoned shaved steak, green pepper, onion, mushroom, and cheddar cheese served over hash browns. choice of toast, hotcakes, or biscuits. 660 CAL.

three farm fresh eggs, onion, green pepper, tomato, mushroom, and cheddar cheese, served with hash browns or fresh fruit and choice of toast, hotcakes or biscuits. 540 CAL.

three farm fresh eggs, bacon, sausage, ham and cheddar cheese, served with hash browns or fresh fruit and choice of toast, hotcakes or biscuits. 830 CAL.

three farm fresh eggs, corned beef, swiss cheese, green pepper and onion served over hash browns. choice of toast, hotcakes, or biscuits. 1120 CAL.

three farm fresh eggs, caramelized onion, mushroom, spinach, and swiss cheese served over hash browns. choice of toast, hotcakes, or biscuits. 850 CAL.

big chocolate chip cookie, topped with premium hand-dipped vanilla ice cream, big boy hot fudge, whipped cream and a cherry. 510 CAL.

our classic chocolate hot fudge cake, stacked with vanilla ice cream, then topped with big boy hot fudge, whipped cream and a cherry

american cheese, shredded lettuce and our famous big boy sauce on a sesame seed bun. served with french fries. 650 CAL.

mushroom, caramelized onions, swiss, and mayo on a grilled brioche bun. served with french fries. 905 CAL.

double the meat! american cheese, shredded lettuce and our famous big boy sauce on a sesame seed bun. served with french fries. 1060 CAL.

american cheese, bacon, tomato, red onion, shredded lettuce and our famous big boy sauce on a brioche bun. served with french fries. 1310 CAL.

american cheese, bacon, tomato, red onion, shredded lettuce and our famous big boy sauce on a brioche bun. served with french fries. 1050 CAL.

topped with butter and a slice of onion on a toasted rye bun. served with french fries. 545 CAL.

melted swiss cheese, shredded lettuce and tartar sauce on a toasted rye bun. served with french fries. 700 CAL.

american cheese, bacon, onion rings, and bbq sauce on a grilled brioche bun. served with french fries. 1020 CAL.

caramelized onions, american and swiss cheese on a grilled rye. served with french fries. 865 CAL.

american cheese, tomato, red onion, pickles, shredded lettuce, mayo, mustard and red relish on a grilled brioche bun. served with french fries. 900 CAL.